Riesling, Pegasus Bay, 'Aria, Late Picked, Waipara Valley, North Canterbury, New Zealand, 2022
Wine Pairing III £295
Sauvignon Blanc, Gaja, 'Alteni di Brassica', Langhe, Piedmont, Italy, 2021
Pinot Noir, Yann Durieux, 'Les 1er Ponts', Hautes Cotes de Nuits, Burgundy, France, 2012 (Served from Magnum)
Chardonnay, Kistler, 'Laguna Ridge Vineyard', Russian River Valley, Sonoma, California, USA, 2017 (Served from Magnum)
Graciano, Contino, Rioja, Spain, 2007
Petit Manseng, Domaine Guirardel, 'Marrote', Jurancon, South West, France, 2010
Semillon Blend, Chateau Lafaurie-Peyraguey, 1er Grand Cru Classe, Sauternes, Bordeaux, France, 2005
Alcohol Free Pairing £79
Elderflower
A homemade Elderflower cordial, infused with preserved Apple Marigold from Our Farm
Apple & Whey
A Pink Lady apple juice, enhanced with yoghurt whey, then lightly smoked with pine from Cartmel
Celeriac
A Celeriac juice enhanced with thyme & oyster leaves
Red Wine, Not Red Wine
A Japanese black tea cooked with beetroot juice, unfermented grape juice, cocoa nibs and blackberries then finished with blackcurrant wood oil from Our Farm
Cobnut Milk
A milk made from roasted Cobnuts from Kent
Rhubarb
Rhubarb Juice, infused with Rooibos Tea, then sweetened with a Milky Oolong Tea Syrup and charged with C02
Please note that all prices are subject to change.
